Cullen Skink - Scotland’s classic Cream of Smoked Haddock soup, served with a Brown Roll. - £2.35

Mexican Medley - Jalapeno pepper stuffed with Cream Cheese, Monterey Jack cheese coated in a spicy Cajun crumb and whole baby sweetcorn dipped in a spicy batter, strips of green pepper in crispy Sesame batter - £2.75

Roulade - - Savoury "swiss roll" stuffed with Asparagus and Cream Cheese and rolled in Parmesan - £2.25

Smoked Salmon & Trout Terrine - encased in herb and wine Jelly - £3.25

Paté de Jour - selection will vary - please ask for details. Served with Oatcakes - £2.35

Wings of Fire - Chicken Wings marinated in a blend of hot and tangy spices. - £2.55

Crispy-coated Mushrooms stuffed with Stilton. £2.35

Aikman’s "Penne di Casa" - based on pasta quills in a sauce of sun dried tomatoes and double cream, our Penne will be cooked to order and vary according to your taste. Please ask for details - £6.45

Baboutie - South African dish of spiced minced beef served with cous-cous and sweet potato - £6.25

Venison & Red Wine Pie - tenderest choice Scottish Venison cooked in a Red Wine Sauce and topped with a puff pastry lid. - £7.25

Melanzane alla Parmigiana - Aubergine Lasagne verdi layered with Mozarella and Parmesan cheese. - £5.95

Pheasant Breast - wrapped in bacon and served on a bed of Tagliatelle and liberally coated with Orange and Port Sauce - £7.95

Fennel and Potato Bake - cooked in white wine and garlic with Parmesan or without Parmesan as a Vegan Dish - £5.95

Chicken Ciacciatori - tender chicken fillet cooked Italian style with Tomatoes, peppers garlic and olives. - £7.05

Sirloin Steak - an 8-oz Steak prepared to order with whisky and pine kernel sauce - or plain if preferred - £11.35

Deep Pan Pizza - Aikman’s renowned Twelve Inch Pizza actually rarely finished by one and more than suitable for sharing by two from £6.75. A more modest Nine-inch Pizza is also available from £5.45. A range of Toppings is available. Please ask for details. Extra Pizza Toppings - 70p.

Tiramisu. - classic Italian trifle of Mascarpone cheese with Amaretti biscuits drenched in rum and Kahlua - £2.75

Chocolate & Sheridan’s Mousse - a combination of rich plain chocolate and Sheridan’s liqueur makes this a mini-chocoholic pleasure. - £2.15

Rhubarb Crumble - need we say more? - and when served with Ice-cream or custard, a delicious reminder of the delights of Summer. Cooked to order - £2.25

 Aikman’s Sticky Toffee Pudding - a legend in its own lifetime - a sponge square drenched in sticky toffee sauce and designed specifically to destroy any lingering New Year Resolutions. - £2.85

Lemon & Sultana Cheesecake a genuine American style baked yoghurt cheesecake on a muesli base. A fresh taste on which to end a meal. - £2.95

Stilton and Biscuits - a generous wedge of England’s famous blue cheese served with a selection of crackers and oatcakes. - £2.75